EDIBLE EXHIBITIONS
2022
Cedarhurst presented a trifecta of culture – art, food, and music – during the Edible Exhibition Fundraiser “Flavors from the Vault” featuring Chef Lee Conway on February 11 & 12, 2022. Attendees were treated to a private viewing with history of select artworks from the Cedarhurst vault, where the collection is stored when not on public display.
Each piece of art inspired a delectable course prepared by Chef Lee. The multi course dinner was served by Cedarhurst Student Council members and music selections were performed by Nathan Kabat. Click to view the Facebook Photo Album from the Edible Exhibition event. 📸 by Nina Wilson Photography
2021
Cedarhurst attendees enjoyed a trifecta of culture – art, food, and music – during the Edible Exhibition Fundraiser featuring Tai Davis that took place Valentine’s weekend. Chef Tai presented an exclusive Gallery Talk about his first-ever fine art exhibition, inspired by the egg, then prepared a four-course fine dining experience centered around the same ingredient. The four courses were interspersed with classical pieces performed on the cello by Tai and Friends. It was an egg-centric evening and fun for all!
Tai Davis is a Mt. Vernon native who owns Alchemy Bakery in St. Louis. He has hones his work in well-respected kitchens in eluding The Chocolate Pig and the Tavern of Fine Arts. He debuted in the art world with Sacred Geometry by Tai Davis and published [Pastry], a book of photographs. Tai has earned many accolades and his culinary talents have been featured nationally on Food Network. Click to view the Facebook Photo Album from the Edible Exhibition events held February 12 and 13, 2021. Learn more about the artist: Tai-Davis.com
