WEDNESDAY, APRIL 26 Seafood Lasagna* Field greens with dried cranberries, walnut pieces, Gruyere cheese, and Raspberry Vinaigrette Roasted asparagus Garlic Bread Choice of dessert THURSDAY, APRIL 27Hot Chicken SaladCreamy Caesar SaladSteamed broccoliCroissantChoice of dessert *Seafood lasagna contains shellfish, e.g. shrimp and crab. Want to reserve a table? Call 618-242-1236 ext. 225 to reserve your table of 8. BOUQUET of flowersBuy a bouquet or two for your office staff or to brighten your home or office!$20 per bouquet WINE & PROSECCORed and White Wine availableBottles of Prosecco$20 per bottle Add on selections can be made on the next screen while purchasing tickets and registering online. REGISTRATION FOR THIS EVENT IS NOW CLOSED